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26 Kelvin Avenue |
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B3071
20th March 2015
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EUROPE
Exquisite machine that separates 2200kg's of raw product per hour. Serviced and ready for production.
BAADERING
• Worldwide proven method for separating soft and solid components
• Desinewing and meat recovery from precutted red meat, poultry and fish
• Puree and juice production from fruits and vegetables
• Depackaging of small packages A variety of raw product can be refined using this method.
A squeezing belt feeds the product to a perforated drum and presses the soft components through the holes of the drum. The solid components remain outside the drum. The ratio between yield and quality can be influenced by means of adjusting the pressure roller.
BAADER guarantees highest yield and a superior quality
Technical Data:
• Operator : 1 person
• Power: 4 kW
• Weight (net): 590 kg
• Hole diameter : 3mm
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